Food & Drink
Draniki: How to Make Traditional Belarusian Potato Pancakes
Draniki are traditional Belarusian potato pancakes, celebrated for their crispy texture and rich flavor. The Belarusian national dish is draniki, a potato…
Editorial team
Moscow Vibes
Independent travel guides: places, food, transport and practical tips, checked and kept up to date.
- 852 guides
- 81 topics
- Nov 2026 latest update
Latest guides
Food & Drink
Russian Meat Cutlets: Recipe and How to Make Kotlety at Home
A pan-fried ground meat patty that is a staple of Russian home cooking. The key to tender, juicy kotlety is soaked bread…
Food & Drink
Buckwheat Kasha: How to Cook the Classic Russian Porridge
A traditional Russian porridge made from toasted buckwheat groats, simmered until tender. Served savory with butter and mushrooms, or sweet with milk…
Food & Drink
Vinaigrette Salad: How to Make the Classic Russian Beet Dish
A salad in Russian cuisine which is also popular in other post-Soviet states, featuring diced cooked beets, potatoes, carrots, pickles and onions…
Food & Drink
Ukha: How to Make Traditional Russian Fish Soup at Home
A clear Russian soup made from root vegetables and fish such as sturgeon, cod, salmon, and catfish, and seasoned with herbs and…
Food & Drink
Medovukha: How to Make Russian Honey Mead at Home
A Slavic honey-based alcoholic drink made by fermenting honey with water, yeast and optional spices. Light, slightly sweet, and traditionally served fresh…
Food & Drink
Russian Vodka: How to Drink Like a Local in Moscow
Vodka has been woven into Russian culture, celebrations, and social life for centuries. Learn the proper way to drink it in Moscow…
Food & Drink
Raf Coffee: How to Make Moscow’s Creamy Russian Coffee at Home
A creamy, sweet Russian coffee drink made by steaming espresso, cream, and vanilla sugar together. Invented in Moscow in the 1990s, it…
Food & Drink
Black Tea with Lemon: Traditional Russian Method and How to Serve It
How to make traditional Russian black tea with lemon, a simple hot drink that has been part of Russian tea culture since…
Food & Drink
Kompot: How to Make Russia’s Traditional Fruit Drink at Home
A traditional cold non-alcoholic drink consumed in Russia and Eastern Europe, made by simmering fruit with water and sugar.
Ask Masha